Saneya M. El-Neshawy

Degrees

Current Research Activities

Agricultural Sciences

Developing new technologies for preservation and quality of fresh fruits and vegetables through adoption of modern post-harvest technologies for controlling diseases and disorders that attack the products and the stored grains. Finding safe and effective alternatives to chemical pesticides that pose hazards on humans when consuming fresh products. Preserving quality of products is a main target when applying new technologies. Display and highlighting the role of women scientists in disseminating the new technologies among rural women who are working in handling and preparing high-quality products for export