Taslima Ayesha Aktar Nasrin

Have published 33 peer-reviewed journal articles as follows
Principal Author (14):
1. Nasrin, T. A. A., Islam, M. N., Rahman, M. A., Arfin, M. S. and Ullah, M.A. (2018). Evaluation of postharvest quality of edible coated mandarin at ambient storage. International journal of agricultural research innovation and technology. 8 (1): 18-25. DOI: http://dx.doi.org/10.3329/ijarit.v8i1.38225 (Global impact factor: 0.765)
2. Nasrin, T. A. A., Rahman, M. A., Hossain, M. A., Islam, M. N., and Arfin, M. S. (2017). Postharvest quality response of strawberries with aloe vera coating during refrigerated storage. The Journal of Horticultural Science and Biotechnology, 92:6, 598-605. DOI: 10.1080/14620316.2017.1324326 (Impact factor: 0.5, Taylor & Francis publishers)
3. Nasrin, T. A. A. and Anal, A. K. (2015). Enhanced oxidative stability of fish oil by encapsulating in culled banana resistant starch-soy protein isolate based microcapsules in functional bakery products. Journal of Food Science and Technology, 52:5120-5128. (Impact factor: 2.024, Springer publishers).
4. Nasrin, T. A. A., Noomhorm, A., and Anal, A. K. (2015). Physico-chemical characterization of culled plantain pulp starch, peel starch and flour. International Journal of Food Properties, 18:1, 165-177, (Impact factor: 1.59, Taylor & Francis publishers)
5. Nasrin, T. A. A. and Anal, A. K. 2014. Resistant starch III from culled banana and its functional properties in fish oil emulsion. Food Hydrocolloids. 35: 403-409. (Impact factor: 4.70, Elsevier publishers).
6. Nasrin, T. A. A., Islam, M. N., Molla, M. M., and M. R. Alam. 2010. Determination of maturity index of Okra. Journal of Agricultural Engineering. IEB, 38/AE: 75-78.
7. Nasrin, T. A. A., Molla, M. M., Islam, M. N. Matin, M. A., and M. A. J. Bhuyan. 2008. Effect of chlorine wash and packaging technique on shelf life and quality of brinjal. Journal of Agricultural Engineering. IEB, 35/AE: 33-37
8. Nasrin, T. A. A., Molla, M. M., Hossain, M. A., Alam, M. S., and Yasmin, L. 2008. Effect of postharvest treatments and packaging on shelf life and quality of tomato. Bangladesh Journal of Agricultural Research. 33 (3): 579-585.
9. Nasrin, T. A. A., Molla, M. M. and Hossain, M. A. 2008. Effect of postharvest treatments on shelf life and quality of hyacinth bean (Lablab niger merdik). Bangladesh Journal of Agriculture. 33 (2): 43-48.
10. Nasrin, T. A. A., Hossain, M. A., Molla, M. M., and Khan, F.N. 2008. Effect of pre-cooling and silver nitrate with sucrose and citric acid on vase life of gladiolus (Gladiolus grandiflorus). Bangladesh Journal of Agriculture 33 (2): 35-41.
11. Nasrin, T. A. A., M. M. Molla, Hossain, M. A., and Khan, M.A.I. 2006. Effect of substitution of tomato, tamarind and papaya pulps on acceptability and shelf-life of mixed banana ketchup. International Journal of Bio Resaerch. 1(5):22-26.
12. Nasrin, T. A. A., Islam, M. N., and Matin, M.A. 2006. Study of the drying behaviour of comminuted coconut kernel. Bangladesh Journal of Agricultural Research. 31(3):393-400.
13. Nasrin, T. A. A., Islam, M. N., Matin, M. A., and Molla, M. M. 2006. Development of coconut products using fresh and dried coconut kernels. Bangladesh Journal of Agricultural Research. 31(4): 663-671.
14. Nasrin, T. A. A., Molla, M. M.and Hossain, M. A. 2006. Standardization of shelf-stable aonla, carambola, papaya, pineapple and watermelon rind candies. Bangladesh Journal of Agricultural Research. 32(4):621-628.
Co-author (19)
1. M.A. Rahman1, M.A. Goffar, T.A.A. Nasrin, M.L. Bari, A.L. Acedo Jr., W. Easdown, J.A. Hughes and J.D.H. Keatinge. (2017).Integrating non-chlorine sanitizing, precooling and modified atmosphere packaging in low-cost cooling systems for brinjal (Solanum melongena). Acta Hortic. 1179. ISHS 2017. DOI 10.17660/ActaHortic.2017.1179.34
2. M.A. Rahman, M.G. Saha, T.A.A. Nasrin, M.N. Islam, M.S. Uddin and M.S. Arfin. 2017. Postharvest loss assessment of mango in the existing value chain of Bangladesh. J. Bangladesh Hort. 3(2) (Series-2): 15-22.
3. M.A. Rahman, M.M. Begum, M.N. Islam, T.A.A. Nasrin, M.S. Arfin and M.G. Saha. 2017. Enhanching the storage life of tomato using1-Methylcycloprppen at ambient condition. J. Bangladesh Hort. 3(2) (Series-2): 47-59.
4. M. S. Arfin, M. N. Islam, M. F. B. Hossain and T. A. A. Nasrin. 2017. Effect of minimal processing on the quality of litchi. Bull. Inst. Trpo. Agr., Kyushu Univ. 40:95-101.
5. Islam, M. N., Molla, M.M., Nasrin, T. A. A., Uddin, A. S. M. M., and Kobra, K., 2015. Determination of maturity indices of ber (Ziziphus mauritiana Lam) var. BARI KUL-2. Bangladesh Journal of Agricultural Research. 40(1):163-176.
6. Molla, M.M., Islam, M. N., Nasrin, T. A. A., Salam, M. A., and Haque, M.A. 2012. Survey on postharvest practices and losses of banana in selected areas of Bangladesh. Bangladesh Journal of Agriculture. 37(1):27-35.
7. Molla, M.M., Islam, M. N., Nasrin, T. A. A., Amin, M. R., and Shajahan, M. 2011. Survey on postharvest practices and losses of Hyacinth bean in selected areas of Bangladesh. Bangladesh Journal of Agriculture. 36(1):107-115.
8. Islam, M. N., Molla, M.M., Nasrin, T. A. A., Rahman, M. A., and Shajahan, M. 2011. Determination of maturity indices of BARI KUL-1 (Ziziphus mauritiana Lam). Bangladesh Journal of Agriculture. 36(1):49-57.
9. Molla, M.M., Islam, M. N., Nasrin, T. A. Aand Bhuyan, M.A.J. 2010. Survey on postharvest practices and losses of Litchi in selected areas of Bangladesh. Bangladesh Journal of Agricultural Research. 35(3): 439-451.
10. Molla, M.M., Nasrin, T. A. A., Islam, M. N., Rahman, M. A. J., and Bhuyan, M.A.J. 2008. Preparation of fruits candy from Jackfruit and mango using a mechanical dryer. Ecofriendly Agriculture Journal. 1(2):90-94.
11. Khan, F. N., Yasmin, L., Nasrin, T. A. A., Hossain, M. J., and Golder, P.C. 2009. Effect of sucrose and pH on the vase life of gladiolus flower. SAARC Journal of Agriculture. 7(1):11-18.
12. Molla, M.M., Nasrin, T. A. A., Sheel, S., Uddin, M. Z., and Islam. M. 2008. Effect of drying and packaging materials on shelf life and quality of country bean (Lablab niger). Journal of Agricultural Engineering, IEB, 35/AE: 51-56.
13. Matin, M. A. Amin, M. N. Nasrin, T. A. A., and Ahmmed, S. 2008. Mechanized soyabean planting for increased production and profitability. Journal of Agricultural Engineering, IEB, 34/AE: 25-29.
14. Molla, M.M., Nasrin, T. A. A., Islam, M. N., and Bhuyan, M.A.J. 2008. Preparation and packaging of jackfruit chips. International Journal of sustainable crop production. 3(6):41-47.
15. Bhuyan, M.A.J., Molla, M.M., Kobra, K., Islam, M. N., and Nasrin, T. A. A. 2008. Quality and storage life of banana as affected by packaging materials and postharvest treatment. Ecofriendly Agriculture Journal. 1(5):310-315
16. Molla, M. M, Nasrin, T. A. A, Hossain, M. A. and Khan, M.A.I. 2007. Study on vinegar pickling of cucumber, carrot, capsicum, green chili and Garlic. Bangladesh Journal of Agricultural Education and Technology. 9(1&2):9-14.
17. Molla, M. M., Nasrin, T. A. A, and Hossain, M. A. 2007. Effect of different ripening methods on quality of banana. International Journal of Bio Resaerch. 2(3):12-16.
18. Molla, M. M., Hossain, M. A., and Nasrin, T. A. A . 2007. Study on preparation of shelf stable ready to serve (RTS) beverages based on bael pulp. Bangladesh Journal of Agricultural Research. 32 (4): 573-586.
19. Molla, M. M., Nasrin, T. A. A, and Hossain, M. A. 2007. Preparation of mixed oil pickling using capsicum, green chilli and carrot. Journal of Agriculture and Rural Development. 5 (1&2), 52-57.

(B) Conference Proceedings

(C) Book and Book Chapter
Nasrin, T. A. A. and Matin, M. A. 2017. Valorization of Vegetable Wastes (pages 53–88) (Chapter 4). In Anal, A. K. ed: Food Processing By-Products and their Utilization. John Wiley & Sons, Ltd. Pp 53-88.
Nasrin, T. A. A. and Anal, A. K. 2014. Resistant starch: properties, preparations and applications in functional foods (Chapter 9). In Noomhorm, A., Ahmed, I. and Anal, A. K. ed: Functional Foods, Dietary Supplements: Processing Effects and Health Benefits. John Wiley & Sons, Ltd. Pp 227-256.
Hossain, M.A., Nasrin, T. A. A. and Molla, M. M. 2009. Uddantattik fosholer shangrohottor prajukti (Postharvest technologies of horticultural crops) - In Bangla.

(D) Poster
T.A.A. Nasrin, Rahman, M. A., Islam, M. N., and Arfin, M. S. (2018). Postharvest quality response of strawberry with novel aloe vera gel coating during refrigerated storage. Conference: Organic farming, safe food and ecofreindly products fair.

M.A. Rahman, T.A.A. Nasrin and Islam, M. N. (2017). Capacity Development of Value Chain Actors on Postharvest Management of Horticultural Crops. Conference: CDAIS Marketplace: brokering partnerships for effective capacity development for agricultural innovation.

M.A. Rahman, M.A. Goffar, T.A.A. Nasrin, M.L. Bari, A.L. Acedo Jr., W. Easdown, J.A. Hughes and J.D.H. Keatinge. (2016). Integrating non-chlorine sanitizing and modified atmosphere packaging in low-cost cooling systems for brinjal (Solanum melongena). Developed by AVRDC.