Degrees:
2014
Master Other
Ensuring that the average persons living in the rural communities in Ghana and Sub- Saharan Africa get the needed Nutritional Requirements for proper, healthy grow and development. With much emphasis on pregnant women and children under five (5) years who are the vulnerable in our societies. This will help to reduce low birth weight in babies/infants and malnutrition in children.
Moreover, it is important to educate our farmers on the best agronomy practices to avoid over use of chemical fertilizers in farming today. The introduction of Advanced technology in farming today will reduce postharvest losses of farm produce. Food security would be addressed and we will all live together in a healthy world.