Full Member
Waze Aimee Mireille Alloue Epse Boraud
Membership since:
2025
Degrees:
2008
Doctorate Biological Systems and Organisms
Bio-industry and Microbiology: General microbiology, Food and industrial microbiology, Bioreactor production of industrial enzymes from microorganisms, immobilization of biocatalysts, treatment of industrial waste, biomethanation, preservation of fruits and vegetables using bacterial biopesticides. Biophysics: HPLC, GPC, Gamma-ray irradiation, isothermal titration calorimetry (ITC) and SDS-PAGE.
Food technology: Processing technology, food formulation and drying technique by freeze-drying, spray-drying and fluidized bed.